Ice cider & Eau de Vie

Jaanihanso Ice Cider begins its journey with freshly pressed organic apple juice, frozen to remove excess water and concentrate the rich, sweet, and tangy flavors. This golden nectar is then fermented into wine and aged for four years in French oak cognac barrels. The result is a truly extraordinary cider with a deeply concentrated apple flavor – pure essence, elevated threefold.
Jaanihanso distillates are crafted from our award-winning ciders and apple wines, each sip capturing the essence of Estonia’s apple orchards. The result is a refined, multi-layered spirit, perfect for sipping neat or elevating your favorite cocktails.