Description
Dry Rhubarb Wine
A still wine fermented from Estonian rhubarb, crafted in a dry and precise style.
Style
Still, fresh, and structured.
Method
Fermented from Estonian rhubarb with wild yeast.
Fruit
Estonian rhubarb.
Alcohol
9.5% alc. vol
Bottle size
750 ml
Serving
Serve lightly chilled. Well suited to food pairing and savoury dishes.
